I found a fantastic bread recipe on Farmgirl Fare blog (http://www.foodiefarmgirlfare.blogspot.com/) the other day. Bread has never been my strong point, but this one didn’t involve all the usual kneading, rising etc - it was a batter type mix, and its secret ingredient? A bottle of beer.
Her ‘Best Ever Beer Bread’ is made, including mixing and baking times, in under an hour and I have to say its turned out better than any other bread I’ve ever made.
It turned out so well that I made another for my Dad the next day, and while I was at it tried a new recipe for Date and Walnut Loaf, his favourite. So it was a happy Dad last night when I took them down, and even happier when he phoned me to tell me how delicious they were.
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